🌱🏆 Bowery is named the 2023 XB100 by XPRIZE and Bessemer Venture Partners

Plus, we reveal the impact of AI-powered food production, CO2 solutions fighting against climate change and more!

Are you ready for some exciting news that will make you feel optimistic about the future of food production? 

This week we're sharing the story of an AI-powered food production project that's receiving recognition from a prestigious institution. This technology is setting a new standard for sustainable agriculture, with huge implications for the future of food production!


We'll also reveal a revolutionary climate tech startup whose intelligent, scalable CO2 solutions are fighting against climate change and an incredible indoor farming industry disruptor that's been recognized for its innovative sustainable agriculture techniques.

Read on to find out more…

Original Articles... 📖

Agriculture and food systems are on the edge due to climate change, soil degradation, and the loss of productive farmland. But Plenty’s Nate Storey has a solution

Louise Davis talks to aeroponics experts about the current state-of-the-art in the sector and reveals what’s on the horizon (or vertical, as the case
may be)

In the news this week... 📰

Explore how this innovative approach brings food closer to consumers and ensures fresh and nutritious produce while empowering women in agriculture.

Discover how this sustainable hydroponic farm cultivates nutrient-dense lettuce varieties in independent growing zones, revolutionizing food production in Malaysia.

With significantly less water usage and no long-distance transportation, this innovative collaboration empowers people to make healthier and more environmentally conscious decisions.

Events…📅

The Future of Protein Production LIVE!

October 11th & 12th | Amsterdam

With more than 500 delegates expected and 30 exhibiting companies, this in-person conference and exhibition is the place to be to find the latest technologies taking alt-proteins to the next level and network with industry leaders.

Webinars 📽️

The Future of Protein Production Webinar - Extracting Protein From Waste

If you missed last month’s FPP webinar you can now watch the recording

Podcasts 🎙️

The Future of Protein Production Podcast

Listen to the latest edition now! New episodes are released each month.

The Last Bite

And that's a wrap!

Before we go, we'd like to invite you to be part of the conversation. What trends do you foresee? What breakthroughs excite you the most?

Drop us a line, join our online community, or tag us on social media to share your thoughts. Together, we can nourish ideas and cultivate innovation in the ever-evolving world of food production.

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